International & International Franchise News
The latest franchise news and brands from International.
Latest stories
- Would You Risk Your Family Relationships to Open a Franchise? — Three generations of women open an Edukido franchise in the Czech Republic, challenging the idea that family and business don't mix.
- Think You Can Run Our Franchise? Prove It — See & Be Kitchen offers its first franchisee up to $100,000 in incentives, putting long-term growth ahead of initial fees.
- No Kitchen. Fewer Staff. Is This the Franchise of the Future? — Wada FoodTech brings kitchen-free franchising to Britain, challenging the costs franchisees traditionally face.
- Broadway Didn't Pay the Bills. Franchising Did. — Sam Younis made it to Broadway but still needed work between acting jobs. Tutoring eventually led him to Mathnasium, where he became a multi-unit franchisee.
- Franchisors, Put Your Money Where Your Mouth Is — Tam asks a simple question: would franchisors invest their own money on the same terms they offer franchisees?
- R14 Coffee. A R1.35 Million Franchise. How Does That Work? — Xpresso Café sells everything for R14. With 80+ stores and millions of monthly sales, its volume model is proving its appeal.
- Why Are Successful Executives Buying Such Ordinary Businesses? — Experienced executives are discovering that an ordinary service business can be a surprisingly serious investment.
- 5 Social Media Marketing Pitfalls Franchise Owners Must Avoid — Franchisees need to sound local on social media without losing the brand. Getting that balance wrong can cost engagement, leads and trust.
- The Method You Built Is Worth More Than You Think — Franchising can help founders scale their business while protecting the methods, know-how and intellectual property that made it valuable.
- Shoprite Wants to Buy Your Franchisor. Should You Be Pleased? — Shoprite’s proposed acquisition could give vida e caffè franchisees much more muscle behind the businesses they already own.
- Robots, Rockets and Royalties: Oman’s Unusual New Franchise — An Omani school has bought into an international children's engineering franchise. The interesting question is what it gets that it couldn't build itself.
- Are Franchise Networks Measuring What Matters? — Daniel Alberto Bernard explains how weak financial controls and poor performance data can undermine otherwise successful franchise networks.
- The Layoff Speaks Every Language — As job security weakens worldwide, George Knauf argues that franchise ownership offers professionals greater control.
- Nobody Owns Pilates. So What Exactly Are Franchisees Paying For? — BODYBAR doesn't own Pilates. Its challenge is proving that its franchise system is worth paying for.
- How Did Selling Shaved Ice From a Truck Become a 2,000-Unit Franchise? — Nearly 2,000 Kona Ice outlets are operating. The FDD still leaves one big financial question for buyers to investigate.
- From April Fool’s Joke to $2.5 Million Franchise — More than 100 customers asked Oakwell Beer Spa to turn its April Fool’s Wine Bath into a real product. Now the joke is going on the menu.
- You Build the Franchise for 22 Years. Then What Do You Actually Own? — A 22-year Sasol franchise relationship ended in court, raising difficult questions about goodwill, renewal and what a franchisee actually owns.
- When Is a Market Worth Trying Twice? — Taco Bell left the UAE in 2012. Fourteen years later, it is returning with Americana Restaurants and a much bigger Gulf ambition.
- Baby Isn’t the Only Customer — The Bunny Hive designs for children and their parents, giving both a reason to keep coming back.
- Jennifer Aniston Gave Pvolve a Lift. Now What? — Pvolve proved celebrity can drive franchise demand. Now its studio economics need to keep franchisees investing.
- A Water Crisis Created This Car Wash Franchise — Cape Town's water crisis pushed CleanMe to redesign the car wash. Using less than a cup of water per vehicle also helped create a more flexible franchise model.
- Your Franchise Is Growing. But Are Your Franchisees Making Money? — Stronger franchise economics can improve margins, build franchisee confidence and encourage successful operators to invest again.
- This Salon Franchise Doesn't Sell Haircuts. It Collects Rent. — Sola Salons flipped the beauty model: franchisees provide the space, independent professionals bring the customers, and occupancy drives returns.
- Joe & The Juice Wants 1,000 Stores. Can It Stay Cool? — Joe & The Juice wants to double to 1,000 stores. Franchising can get it there, but can it scale without losing what made the brand work?
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